Producer

Migrash Farm grows and processes traditional cereals for the modern table and is situated on 30 acres of fine piedmont in Baltimore County. We focus our energies on preserving and enhancing the place of fresh local grains in culture, diet, and economy. From the noble pairing or cereals and legumes for cover cropping to the finest heritage flours for sourdough, Migrash Farm is committed to small grains that are grown, processed, and consumed locally and sustainably. We look forward to joining your table soon!

All grains and produce grown at Migrash Farm are grown sustainably without the use of synthetic and systemically toxic herbicides, pesticides and fertilizers. We adhere to rotational practices and incorporate cover crops often as well as undersown green manures and mulches when possible. We strive to grow healthy soil. All grains and legumes sourced by Migrash Farm are grown locally--inside the Chesapeake Watershed--and with the same care and detail as our own produce. All milled products are pure and unadulterated for your health.